English Menu
Feel free to browse our menu on this page.
Lunch
Lunch menu served from 11.00 till 17.00
Bagels & Sandwiches
Our famous clubsandwich
Smoked chicken fillet | bacon | mayonnaise | tomato | lettuce | eggsalad
14.5
Smoked sandwich
Smoked salmon | lime mayonnaise | lettuce | cucumber | capers | red onion | coleslaw
15.5
Bagel carpaccio
Beef carpaccio | balsamic dressing| pomodori | Grana Padano | lettuce | pine nuts | onion | capers | olives
14.5
Vegan bagel carpaccio
Beetroot | cream cheese | lettuce | pine nuts | pomodori | red onion | olives
13
Vegan toast
Brown bread | avocado | roasted bell pepper | rocket | alfalfa | miso mayonnaise
13
Smoked chicken
Italian bun | chicken | cocktail sauce | lettuce | cucumber | tomato | onion | capers | bacon | olives | bell peppers | sun dried tomatoes
12
Healthy sandwich
Brown bun | cheese | ham | egg | lettuce | cucumber | tomato | coleslaw | red onion | pumpkin seeds
12
Toastie & wrap
Classic toastie
Ham | cheese | ketchup
7
Italian toastie
Brown bread | mozzarella | tomato | basil | pesto | rocket
10
Mushroom shawarma
Pita | marinated mushroom | tomato | cucumber | red onion | jalapeño salsa | yoghurt | tahini | dukkah | sesame | mint
13
Jamaican Taco
Soft taco | Jamaican chicken | lettuce | yoghurt | pico de gallo | spring onion | jerk sauce
15.5
Salads
With bread and butter
Carpaccio salad
Truffle mayonaise | Grana Padano | lettuce | pine nuts | red onion | capers | olives
19.5
Goat cheese & mushroom salad
Pumpkin | red onion | fig | honey-balsamic dressing | lettuce
19.5
Pokébowl
Quinoa | crispy chicken | cucumber | mango | red onion | soybeans | wakamé | radish | soy sauce | sesame | sriracha
17
Colonie Classics
Italian mid-day special
Pasta salad | carpaccio sandwich | tomato soup | Serrano ham sandwich | tomato-mozzarella croquette
16.5
Classic burger
Black Angus burger | onion rings | chili-guacamole | cheese | lettuce | tomato | frites
19.5
Satay platter
180 gr. Chicken satay | satay sauce | sweet-and-sour vegetables | grilled pineapple | prawn crackers | fries
21
Satay with bread
90 gr. Chicken satay | satay sauce | sweet-and-sour vegetables | grilled pineapple | prawn crackers
13
Top side steak
180 gram | devil’s garlic butter | fries | salad
24.5
Fried eggs the Colonie
Ham | cheese | bacon | tomato | mushrooms
13.5
Two beef croquettes with bread (100% beef)
12
Soups
Italian tomato soup (veg.)
8
Soup of the chef
chef’s soup of choice
10
Dinner
Starters
Tomato soup (veg)
Homemade
8
Soup of the chef
Chef's soup of choice
10
Colonie sampling
Selection of starters, nice to share
p.p. 19.5
Jamaican taco
Soft taco | Jamaican chicken | lettuce | yoghurt | pico de gallo | spring onion | jerk sauce
16
Carpaccio
Grana Padano | pine nuts | balsamic dressing | pomodori | chives | olives | red onion | capers | rocket
14
Eend & eend
Smoked duck | duck mousse | onion compote | pistache | tomberry
15
Shrimp trio
Dutch shrimp | cocktail sauce | shrimp gyoza | soy gel | wakame | shrimp croquette | focaccia | spicy aioli
14
Gravad lax
Marinated salmon | roasted yellow beetroot| hoisin mayonnaise | pomegranate seeds | focaccia
14
Cauliflower nuggets
Crispy cauliflower | bok choy | spring onion | pepper | lime | sriracha yoghurt
12.5
King bolete coquille
Vegan | King bolete | fried quinoa| aioli | nut mix | salsify
13
Main courses
Top side steak
180 or 250 gram | Fries or jacket potato | salad | Sauce choices: pepper sauce – black garlic gravy – devil’s garlic butter
24 | 27.5
Wild boar fillet
Pan fried | served rosé | cranberry sauce | winter vegetables | gratin
26
Carbonnade Flamande
A tribute to Belgium | beef stew in beer | Flemish fries | chicory salad
23
Satay platter
Chicken satay | satay sauce | sweet-and-sour vegetables | prawn crackers | to your choice: fries | white rice
21
Classic burger
Black Angus burger | lettuce | tomato | red onion | pickle | cucumber | burger sauce | cheese | fries
19.5
Fjord cod
Fillet | tagliatelle | pesto crust | green asparagus | beurre Blanc
25
Monkfish
Fillet | Serrano ham | truffle potato | paprika sauce | yellow beet
24
mushroom shawarma
Vegan | marinated mushroom | flatbread | dukkah | tahini | yoghurt | sesame | mint
19.5
Beyond burger
100% vegan | lettuce | tomato | pickle | cucumber | burger sauce | fries
18.5
Cabbage rendang
Vegan stew | oxheart cabbage | oyster mushroom | coconut rice
18.5
Grand salades
Carpaccio salad
Balsamic dressing | pomodori | Grana Padano | lettuce | pine nuts | red onion | capers | olives
19.5
Goat cheese & mushroom salad
Pumpkin | red onion | fig | honey-balsamic dressing | lettuce
19.5
Pokébowl
Quinoa | crispy chicken | cucumber | red onion| mango | soybeans | wakamé | radish | soy sauce | sesame | sriracha
17
Desserts
Click on the tab 'Sweet & Desserts' for our selection
Sweet & Desserts
Pastry
Chocolate truffle cake
Whipped cream
6.5
"Poffertjes"
Tiny pancakes with butter, sugar and whipped cream
5.5
Apple pie
Whipped cream
4.5
Dulve de leche cheesecake
White chocolate | whipped cream
6.5
Desserts
Grand dessert
Dessert sampling, nice to share!
p.p. 15
Coffee service
Coffee of choice | petit fours | liqueur of choice
12
Crème brûlée
Amaretto | Cantuccini
10
Dutch tapachula
Cinnamon ice cream | forest fruit compote | sugared toast | whipped cream
9
Chocolate truffle cake
Whipped cream
9
Dulce de leche cheesecake
White chocolate | whipped cream
9
Pear & caramel
Vegan | poached pear | cardamom | mascarpone | raisins | honeycomb ice cream
9
Wine menu
Prices per glass | bottle
White wines
Verdejo
Estaciones | Spain
5.3 | 28
Chardonnay
Beauté du Sud | France
6.1 | 31
Viognier
Valleé blanche | France
6.4 | 33
Pinot Grigio
Ca'Tullio
6.4 | 33
Sauvignon Blanc - Melon
Jérémie Huchet | France
6.8 | 34
Red Wines
Cabernet sauvignon
Berticot | France
5.3 | 28
Negromaro-primitivo
Solenne, Italy
5.6 | 29
Merlot
Virginië | France
5.7 | 30
Sangiovese
Azienda Agricola Vignamatio, Italy
6.3 | 32
Tempranillo
El Perdiguero
6.7 | 34
Rosé and sparkling wines
Cinsault
L'auréole | France
5.6 | 29
Cava brut
Mistinguett | Spain
6.7 | 36
Champagne
Laurent Perrier Brut | France
60
Monthly special
Main course
Venison medaillon
Poached pear | cranberry sauce | winter vegetables | potato gratin
27